Mayfield Chocolates, Brisbane
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Eureka! Caramel. Liquid gold in dark chocolate. It's a winner Our signature buttery caramel in dark chocolateOrder by the piece pick up only Otherwise go to Pack Your Own Box. Please Click the image for more information.
Eureka! Caramel. Liquid gold in dark chocolate. It's a winner
Australian pecan nut gianduja in milk chocolate Roasted pecan nut flavour firm but not hard or chewy texture No nut piecesOrder by the piece pick up only Otherwise . Please Click the image for more information.
Australian pecan nut gianduja in milk chocolate
Dairy butter ganache in white chocolate Subtle flavour delicate textureOrder by the piece pick up only Otherwise go to Pack Your Own Box. Please Click the image for more information.
Dairy butter ganache in white chocolate
Dairy butter ganache in milk chocolate Subtle flavour delicate textureOrder by the piece pick up only Otherwise go to Pack Your Own Box. Please Click the image for more information.
Dairy butter ganache in milk chocolate
Australian Kakadu plum jelly in milk chocolate Gentle apricotlike flavour tender jelly texture Made with real kakadu plums from the top endOrder by the piece pick up only Otherwise. Please Click the image for more information.
Australian Kakadu plum jelly in milk chocolate
Australian Kakadu plum jelly in dark chocolate Gentle apricotlike flavour tender jelly texture Made with real kakadu plums from the top endOrder by the piece pick up only Otherwise. Please Click the image for more information.
Australian Kakadu plum jelly in dark chocolate
Australian lemon myrtle & macadamia praline in white/milk chocolate Roasted macadamia nut flavour with a hint of lemon myrtle firm but not hard or chewy texture No nut pieces Mac. Please Click the image for more information.
Australian lemon myrtle & macadamia praline in white/milk chocolate
Australian lemon myrtle ganache in milk chocolate Subtle lemonlike flavour with a definite Australian note breathe in the rainforest soft texture Some. Please Click the image for more information.
Australian lemon myrtle ganache in milk chocolate
Brandy, port and pecan praline in a dark chocolate ganache Complex and subtle flavour not too strong in this unique praline ganache hybridThe sailboat shape is ideal for sailorsOrder by the piece pick up only Otherwise go . Please Click the image for more information.
Brandy, port and pecan praline in a dark chocolate ganache
Queensland pineapple ganache in milk chocolate sailboat Subtle pineapple flavour smooth delicate textureOrder by the piece pick up only Otherwise go to Pack Your Own Box. Please Click the image for more information.
Queensland pineapple ganache in milk chocolate sailboat
Australian native aniseed ganache in dark chocolate Gentle but definite flavour akin to aniseed smooth texture but rough at the edges Scandanavians love this one but Asians dontOrder. Please Click the image for more information.
Australian native aniseed ganache in dark chocolate
Australian roasted wattleseed in white chocolate ganache Flavour is reminiscent of hazelnutcoffeechocolatewith a gentle crunch from the roasted wattleseeds Th. Please Click the image for more information.
Australian roasted wattleseed in white chocolate ganache
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